Breakfast and Lunch Menu

Mon-Fri

10-2.30

 

Black Pepper creamed scrambled Egg on Toast 5

Egg & smoked Salmon en Cocotte, French Soldiers 8.5

Wild Mushroom, Pesto, fried Egg on Toast 8

Crushed Avocados, Chili, Lime, Tomatoes, Fried Egg 8

Eggy French Toast, Cinnamon with smoked crispy Bacon 8

Build your own Omelette with Chips & Salad (Ham/Tomato/Cheese/Onion/Mushroom) 9


 

Arnold Benett Omelette, smoked Haddock, Hollandaise,Parmesan 9.5

French Onion Soup with Gruyere Cheese 7

Veggie Soup of the Day 5 

  • Add a Ham or Cheese Sarnie 2.5

Gnocchi Arrabbiata, Chili, Tomatoes, Rocket & Parmesan 9.5

Flamiche- French Tarte with Leeks, Crème fraîche & Maroilles Cheese, petite Salad 9

Beer battered Fish & Chips, mushy Peas & Tartare Sauce 12


 

SARNIES

 

Croque Madame- Cheese & Ham Toastie topped with fried Egg, petite Salad 8.5

Falafel Wrap, Tahini, Salad, Pickles 7

Chicken, Chorizo & Mayo, toasted Wrap 7

Mozzarella, Pesto & Tomato on Ciabatta 7

 

All served with Chips

Lunch Prix Fixe Menu 

Mon- Sun 12-2.30

 

Evening Menu

Sun-Wed 6-9


 

1 Course £10 

2 Course £12

3 Course £14


 

 French Onion Soup with Gruyere Cheese 

Guerande salted crispy Squid & homemade Tartare Sauce

   Petite Friture of Vegetables & homemade Tartare Sauce          

Confit Chicken Liver & Lardons Salad


 

Coq au Vin, creamed Mash, Kale 

Grilled whole Sea Bream, Petit Pois a la francaise, Shallots, braised Gem 

Aberdeenshire Sirloin Steak, hand cut Chips, Salad, Sauce Poivre

Moules Frite, steamed Mussels, Garlic & Herbs

Piperade & Garlic toasted Sourdough



 

Sticky Toffee Pudding & Ice Cream 

Tarte Tatin

Assiette de Fromage